Flower
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APPLE CLAFOUTIS
Makes 4 to 6 servings. Preheat oven to 350.
For the apples:
4 large tart apple about 8ozs peeled and cord . Then slice into thin rings
Juice and zest of a 1/2 lemon.
1 tbsp. plus 1/4 cup white sugar, divided
For the cake :
3 eggs
1cup whole milk.
3/4 cup flour
1/4c sugar
1 1/2 tsp vanilla
1/4 tsp. salt
pre heat oven 350
toss peeled apples with lemon and lemon zest plus 1 tbsp. sugar.
let it sit for 15 mins. then arrange the slices in bottom of pan.
Make the cake In a blender whirl eggs ,milk, flour, 1/4c sugar,vanilla and salt blend till mixture looks smooth. it takes about 15 min.. then pour the mixture over the apples.
Bake till puffed and golden brown. I set my pan in the middle rack and in the centre of the oven It takes about 40 to 50 mins to cook. Then take it out of oven a sprinkle with icing sugar. Serve warm. Or can use vanilla ice cream on the side. It was a nice change from doing cherries.
Makes 4 to 6 servings. Preheat oven to 350.
For the apples:
4 large tart apple about 8ozs peeled and cord . Then slice into thin rings
Juice and zest of a 1/2 lemon.
1 tbsp. plus 1/4 cup white sugar, divided
For the cake :
3 eggs
1cup whole milk.
3/4 cup flour
1/4c sugar
1 1/2 tsp vanilla
1/4 tsp. salt
pre heat oven 350
toss peeled apples with lemon and lemon zest plus 1 tbsp. sugar.
let it sit for 15 mins. then arrange the slices in bottom of pan.
Make the cake In a blender whirl eggs ,milk, flour, 1/4c sugar,vanilla and salt blend till mixture looks smooth. it takes about 15 min.. then pour the mixture over the apples.
Bake till puffed and golden brown. I set my pan in the middle rack and in the centre of the oven It takes about 40 to 50 mins to cook. Then take it out of oven a sprinkle with icing sugar. Serve warm. Or can use vanilla ice cream on the side. It was a nice change from doing cherries.