Indiana has very archaic liquor laws. When I last checked, I was told by a revenuer that in order to apply for a license, any hospitality property needed to have at least 25 rooms.
I spoke to the president of the IBBA who did not want to pursue changing the law because he was worried that the legislature might want to require all properties to have sprinklers. Whaaaat??!
This is the environment I live in. So I send my guests to the winery in town, and when I’m lucky they bring back a bottle and share it with me! I provide the cheese and crackers.
There is really a great divide between touristy and non touristy places. I’m glad that I went into innkeeping for my mental health and not to make a living..
Hopefully we make a living in the sense that the business provides our food and lodging, but I share that thought that we are here doing this because we enjoy the people and serving them.Innkeep said:I’m glad that I went into innkeeping for my mental health and not to make a living.
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