GoodScout
Well-known member
- Joined
- Sep 25, 2012
- Messages
- 1,330
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Trying to decide how to feel about this -- smug, sad, disappointed, self-loathing or otherwise.
Like a lot of us, we get the occasional person who wanders in during breakfast time asking if we serve breakfast. In the past, if I had extra food and felt that my overnight guests wouldn't be inconvenienced, I would serve them, charge them a healthy tab, and use the opportunity to let them see the inside of my place so they could consider a future stay.
With all the Air's in the area, I've stopped. I refuse to bail out people who passed us up to save a few bucks. They want an AirBnB? They get an AirB. Enjoy trying to find a decent breakfast restaurant or eating your PopTarts.
I'm kind of sad it came to this. I like being hospitable. But at some point, you have to maintain the value proposition of your product. And our value proposition over the competition is this: You don't stay with us, you don't get to enjoy our amazing gourmet breakfast. Period.
Am I off-base here? And are my mixed feelings justified?
Like a lot of us, we get the occasional person who wanders in during breakfast time asking if we serve breakfast. In the past, if I had extra food and felt that my overnight guests wouldn't be inconvenienced, I would serve them, charge them a healthy tab, and use the opportunity to let them see the inside of my place so they could consider a future stay.
With all the Air's in the area, I've stopped. I refuse to bail out people who passed us up to save a few bucks. They want an AirBnB? They get an AirB. Enjoy trying to find a decent breakfast restaurant or eating your PopTarts.
I'm kind of sad it came to this. I like being hospitable. But at some point, you have to maintain the value proposition of your product. And our value proposition over the competition is this: You don't stay with us, you don't get to enjoy our amazing gourmet breakfast. Period.
Am I off-base here? And are my mixed feelings justified?