Crabby Crustless Quiche

Summary

Yield
Servings
Source

Served at the Thomas Shepherd Inn

Prep time1 hour
Recipe TypesBreakfast Gluten Free Sugar Free eggs

Description

Fast and easy crustless quiche made special with crabmeat. 

Ingredients

8 large eggs, lightly beaten
1cmilk
1told bay spice
2 1⁄2cshredded gruyere cheese
6ozlump crabmeat
1Tparmesan cheese

Instructions

Preheat oven to 350.  Spray or grease a 10-inch round pie pan.

Mix eggs, milk and spice.  Add cheese and crabmeat and mix to blend.  Pour in pie pan. May be made in advance.

Sprinkle top of quiche with Parmesan cheese and some additional Old Bay Spice before baking.  Bake in oven for 45 - 55 minutes, until set and lightly browned.

Notes

Sauteed mushrooms can be substituted for the crabmeat to make a vegetarian quiche.  We serve this with toast and sausage.