Recipes

Happy Hanukkah! It begins at sundown today - 12.11.09

These delicious potato pancakes are often served with applesauce and sour cream.  I can't decide which is better, so I eat one with applesauce, one with sour cream, and repeat.

I don't like salsa, but this one I could eat with a spoon - forget the chips!  The chips are just the carrier!

I grew up on this Tamale Pie and it was always more labor intensive - but if you substitute 2 boxes of Jiffy Corn Muffin Mix you cut the steps in half and it is just as tasty.  This is also the quick cook version.

 APPLE SAUCE MADE THE QUICK AND EASY WAY!

Wake up to a house smelling great. This dish is almost like bread pudding and makes a great side dish, especially with whipped cream on top. It's best to use canned peaches instead of fresh. Also great with berries.

This little breakfast opener is a favorite of our guests and it’s easy to make. While you can make a sugar-free and fat free version of this….why would you?

This is quick and easy to make. It is also and easy one to play around with for your own tastes. Original recipe calls for 2 pkgs spinach - I use one.

A happy little amuse bouche for garnish.

A moist, dense, spice-style cake perfect for sides or snacks. Could use a nice 'coffee cake' icing.

Baked oatmeal as a breakfast starter with warm milk or cream is well received at our inn.