Generic
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Ever have someone who is lactose intolerant but doesn't really know what foods they can and can't eat? Or those who claim that are lactose intolerant but aren't really... or are actually milk protein intolerant (after you buy them the damn lactose-free milk?)
I've had a few lately that don't seem to know the low lactose items from the high lactose items. For example, whipping cream, yogurt, cottage cheese, butter, cream cheese and cheddar cheese are all considered low lactose items, which most can tolerate, but not all.
Does this happen to everyone, or are they just booking at my place?
I've had a few lately that don't seem to know the low lactose items from the high lactose items. For example, whipping cream, yogurt, cottage cheese, butter, cream cheese and cheddar cheese are all considered low lactose items, which most can tolerate, but not all.
Does this happen to everyone, or are they just booking at my place?