Make No-Cook Freezer Jam to Preserve Tasty Summer Fruit for the Fall

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EmptyNest

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Have you not ever had no cook freezer jam? Maybe something not done in Montreal??? Been popular here for years with those who are into such things...and appeals to those who don't want to go the regular route of making jam.
 

Generic

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Not really. I have made jam with my breadmaker and I have made applebutter. But never freezer jam.
 

Red Handed Jill

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I will agree about no-cook freeze jam. It's sooooo good, tastes so fresh. I generally don't make it (freezer space is a premium, shelf space isn't, so things get canned), but it's a special treat for us when I do. Yummmmm......
 
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