wendydk
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- Joined
- Jun 7, 2009
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Used to do chocolates in all rooms, used to provide a free bottle of local wine to all guests of at least two nights, used to have a bowl of fresh fruit in the dining room, used to have sodas as well as bottled water in the guest fridge (now just water)...guests did not care about all that other stuff, and don't miss it now that it's gone.