I'm an aspiring innkeeper and I really can't wait to one day get started, but I have a few concerns...
I'm a professional chef, so cooking is no problem for me and I love to make people feel comfortable and at home, which is why I know this buisness will do me well. I'm just curious...should I look for some sort of buisness education?? Should I go to buisness school, or something like it? I don't know the first thing about running any kind of buisness and I surely don't want to be in over my head. I want to have a firm hold on every aspect of my future inn once I get started.
As of now, my goal is to have some sort of a start on this within the next 8-10 years. (I know, I know, that's quite a ways away, but I personally feel like I'm a tad too young to be jumping into this. I'm not quite ready to settle down just yet.) Now, in the next few years, how should I plan? I don't even know where to begin! Any helpful advise would be greatly appreciated. Thanks so much.
-K
I'm a professional chef, so cooking is no problem for me and I love to make people feel comfortable and at home, which is why I know this buisness will do me well. I'm just curious...should I look for some sort of buisness education?? Should I go to buisness school, or something like it? I don't know the first thing about running any kind of buisness and I surely don't want to be in over my head. I want to have a firm hold on every aspect of my future inn once I get started.
As of now, my goal is to have some sort of a start on this within the next 8-10 years. (I know, I know, that's quite a ways away, but I personally feel like I'm a tad too young to be jumping into this. I'm not quite ready to settle down just yet.) Now, in the next few years, how should I plan? I don't even know where to begin! Any helpful advise would be greatly appreciated. Thanks so much.
-K