NW BB
Well-known member
- Joined
- Jan 6, 2009
- Messages
- 309
- Reaction score
- 0
That's coming out of my ears because I'm so T'd OFF?????????? GGGGRRRRRRRRR!!!
My occupancy for a few days is overflowing...normally we have 8 guests, but there is a family of 4 in the cottage, so I'm feeding 10 adults. I have one person who is allergic to any nuts, one who is diabetic, and one who is very picky and won't eat anything with eggs. I've been stressing and wracking my brain on breakfasts they can all eat so I'm not making multiple entrees. We deliver breakfast to their doors, so I also have to choose items that transport well. The only time I do waffles or pancakes are when I have only 1 or 2 rooms....it's much too difficult to do those items and pack them, deliver them and make sure they're still hot when the guests get them.
This morning I got up early and did a special version of the entree for the eggless guy, and guess what. The idiot didn't even touch it!!!!! I can understand if somebody takes a taste and doesn't like it, but he didn't even do that! Oh yeah, these guests have been here once before, so on their webervations form requested I serve them Belgium waffles one day and french toast the next. When they arrived, I told them I could not do those specific dishes for them because of how many people I was feeding, but I would make sure he wouldn't get any eggs. Oh yeah, and she won't eat any "cereal" and he won't eat any oatmeal (these are two of my side dishes...it's one of my 4 courses which I rotate each day). They're driving me crazy.
I'm trying to KISS (keep it simple stupid), but this is too much.
I have 1 more breakfast to do for them tomorrow....help! I'm ready to go buy some toaster waffles!
My occupancy for a few days is overflowing...normally we have 8 guests, but there is a family of 4 in the cottage, so I'm feeding 10 adults. I have one person who is allergic to any nuts, one who is diabetic, and one who is very picky and won't eat anything with eggs. I've been stressing and wracking my brain on breakfasts they can all eat so I'm not making multiple entrees. We deliver breakfast to their doors, so I also have to choose items that transport well. The only time I do waffles or pancakes are when I have only 1 or 2 rooms....it's much too difficult to do those items and pack them, deliver them and make sure they're still hot when the guests get them.
This morning I got up early and did a special version of the entree for the eggless guy, and guess what. The idiot didn't even touch it!!!!! I can understand if somebody takes a taste and doesn't like it, but he didn't even do that! Oh yeah, these guests have been here once before, so on their webervations form requested I serve them Belgium waffles one day and french toast the next. When they arrived, I told them I could not do those specific dishes for them because of how many people I was feeding, but I would make sure he wouldn't get any eggs. Oh yeah, and she won't eat any "cereal" and he won't eat any oatmeal (these are two of my side dishes...it's one of my 4 courses which I rotate each day). They're driving me crazy.
I'm trying to KISS (keep it simple stupid), but this is too much.
I have 1 more breakfast to do for them tomorrow....help! I'm ready to go buy some toaster waffles!