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Hi on the shore! My background is in Internet marketing, SEO and Public Relations. I have worked with hundreds of small business owners and have tons of testimonials. Last week I presented one of my seminars at the Virginia B&B Conference. The reason I used the barter concept is because we did a...

Thanks for sharing!

1. I appreciate the feedback from those of you who visited my site. 2. I apologize for not participating in this forum. When we arrived 12 months ago as first time innkeepers we did not receive any training and inherited a plethora of existing challenges. We literally worked ourselves to the...

We're coming up on the one year anniversary of managing our first B&B here in SWVA. We received seventy five 5 Star Reviews and LOVED serving our guests but the physical labor of the lawn, landscaping, pool, maintenance etc caused a relapse of my back problems and my wife's neck problems so we...

Hi Everyone, I joined this forum and posted a few questions a month or so ago. I'm excited to announce that my wife Valerie and I have been hired as the new Innkeepers at the Mountain Rose Inn in Woolwine, Virginia. We look forward to learning from all of you and sharing some of our marketing...

Hi HappyKeeper, It is a salaried position as Innkeepers/General Managers. Small, 5 room B&B in the Blueridge Mountains.

Morticia, based on geographical cost variables like you've mentioned, do you look for a percentage of room cost, ie. 5%, 10% of the room rate to cover all breakfast, snacks, beverages?

Hi Arks, I do train business owners and entrepreneurs on attracting new business through free publicity but that's not why I joined this forum. I'm heading to Virginia for a final interview to manage a B&B.

Hi Breakfast Diva! My wife and I are going to a B&B in Virginia next week for a final interview. The owner leaves the menu up to the Innkeeper so I am trying to learn as much as possible.

I'd love some feedback on what is a good food cost per guest/room per day?