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Arks

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Saw this on Facebook. I wouldn't personally take the time to make them, but I'd sure eat it if you of you made it!
It's bread smeared with cream cheese, then a layer of smoked salmon, but any lunch meat would do.
The bugs are a grape or cheery tomato half, with a knife cut down the "back" to separate the wings. Head is black olive, and they're munching on parsley. I don't know what the spots on the bugs are made from, but I'm sure you'll come up with something. Call me when they're ready to eat!
 

Madeleine

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More little bits of black olive for the spots?
Those really are cute.
 

JBloggs

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I LOVE IT!
Although sometimes I only find the forlorn tomatoes, I would much rather have the cheery ones.
 

Arks

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I LOVE IT!
Although sometimes I only find the forlorn tomatoes, I would much rather have the cheery ones.
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Joey Bloggs said:
I would much rather have the cheery ones.
Smarty! :)
I'll leave it uncorrected so others will know what you're talking about!
 
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